Dark stoneware, olive-green celadon glaze made from locally sourced materials

Height: ~7 cm

Diameter: ~11 cm

Capacity: ~180 ml

A traditional Japanese tea-brewing vessel designed for a comfortable grip and easy pouring. Its low, wide shape helps prevent the tea from overheating while allowing the leaves plenty of room to unfurl, making it particularly well suited to brewing green teas.

This shiboridashi has a relatively generous capacity. Fine cracks appear across the outer surface, partially filled with glaze. They result from the contraction of the iron-rich clay during firing. These surface variations do not affect the vessel's functionality: it is fully watertight and pours smoothly.